Job details

  • Location Whitehorse, YT
  • Salary$$18.5 to $21HOUR hourly for 35 to 40 hours per week
  • Terms of employment Permanent
    Full time
  • Day, Evening, Night, Weekend, Morning
  • Start date 2020-05-15
  • Benefits: Gratuities
  • Vacancies 1 Vacancy
  • Verified
  • Source Job Bank #1427929

Job requirements

Languages

English

Education

No degree, certificate or diploma

Experience

3 years to less than 5 years

Specific Skills
Order supplies and equipment; Manage kitchen operations; Clean kitchen and work areas; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual dishes and foods; Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Cook Categories
Cook (general)
Additional Skills
Prepare dishes for customers with food allergies or intolerances
Work Setting
Hotel, motel, resort
Transportation/Travel Information
Own transportation; Own vehicle; Valid driver’s licence
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Attention to detail; Standing for extended periods
Work Location Information
Rural area; Staff accommodation available
Personal Suitability
Initiative; Flexibility; Team player; Excellent oral communication; Client focus; Dependability; Judgement; Reliability; Organized

How to apply

By email

[email protected]

Advertised until:

2020-03-31

Intended job posting audience

Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.

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