Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
Experience is an asset
- Specific Skills
- Prepare special displays of meats, poultry and fish products; Cut fish into steaks and fillets; Cut poultry into parts; Cut, trim and prepare standard cuts of meat; Clean and prepare fish and shellfish
- Equipment and Machinery Experience
- Slicing machine; Band saw
- Additional Skills
- Wrap and package prepared meats; Weigh meats for sale; Sell meats to customers; Price meat products; Clean meats to prepare for processing or cutting
- Work Setting
- Supermarket and meat department
- Security and Safety
- Bondable; Criminal record check
- Work Conditions and Physical Capabilities
- Fast-paced environment; Physically demanding; Attention to detail; Standing for extended periods
- Personal Suitability
- Effective interpersonal skills; Team player; Organized
Job details
- Location North York, ON
- Salary$$14.00 to $16.00HOUR hourly for 25 to 35 hours per week
- Terms of employment Permanent
Full time - Day, Evening, Weekend, Morning
- Start date As soon as possible
Intended job posting audience
Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.
Important notice: This job posting has been provided directly by the employer through Job Bank’s job posting system. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
